I've seen guests, they have four-courses of the quail, even for dessert! This is a true story.." –Chef Julian Serrano What could be more delightful for a pre-theatre meal or a decadent degustation menu experience than to dine in a AAA and Forbes Travel guide 5 Star Rating restaurant celebrating two beloved sons of Spain? Pablo Picasso’s renowned paintings and charming ceramic pieces grace the walls of Picasso, while the tables are laid with incredible dishes from Executive Chef Julian Serrano, inspired by the regional cuisine of Spain as well as France. Picasso also boasts a wine cellar stocked with more than 1,500 selections from the finest European vineyards. For a signature Bellagio experience, guests may dine outdoors, where the patio overlooks the romantic artistry of the Fountains of Bellagio. The outdoor patio is open seasonally with 16 tables, accommodating 56 guests. Based on seasonal changes, cool misters or heat lamps are available for guest comfort.