Drawing inspiration from the dreamy island destination in Thailand, MayaBay restaurant first opened in Monaco in 2005 and quickly ranked as one of the most famous restaurants in the French Riviera. Defined by its unique interpretation of Thai and Japanese cuisines, MayaBay Dubai provides a memorable experience through its wide selection of tantalizing dishes and exotic interiors. Perfectly nestled in Jumeirah Al Naseem’s beautiful turtle lagoon, MayaBay Dubai brings a refined perspective towards Asian dining from the heart of Monaco to Dubai.

Led by Head Chef Shane Mac Neill, Mayabay Dubai’s menu features specialities rooted in traditional Asian cuisine from dim sum, Japanese tempura, sushi, Thai curries, salads and other signature dishes including the Maya Crispy Duck and its line of Japanese mochis from the MayaMoki corner.