CUT Beverly Hills
Los Angeles, California
Cuisine :
American
Chef :
Drew Rosenberg
Pricing :
$$$
Seating :
104
Opening Hours : Tue –Thu: 5:30 PM–10:00 PM
Fri Sat: 5:00 PM–10:30 PM
The sleek, flagship location of Michelin-recommended CUT by Wolfgang Puck delivers a contemporary twist on the classic steakhouse, where some of the most exquisite cuts of beef – and seafood – from around the world are expertly prepared in a lively, open kitchen.
Address:
9500 Wilshire BoulevardBeverly Hills, California 90212
nited States