Le Caneton
Osaka, Japan
Cuisine :
French
Chef :
Yurigusa Tomokazu
Pricing :
¥¥¥
Seating :
18
Opening Hours : Lunch: 12:00-15:00, Dinner: 18:00-19:00
Le Caneton, as the name suggests, is a French restaurant that specializes in duck and foie gras dishes. It was born in a renovated house in Tanimachi, Osaka, which is dotted with historical temples and shrines and has a retro streetscape.
Address:
2-6-23 Uehommachinishi,Chuo-ku, Osaka, 542-0062,
Japan
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