Robuchon au Dôme is one of the region’s top dining destinations, and has been awarded three Michelin stars for fourteen consecutive years by the Michelin Guide Hong Kong and Macau. Boasting the most extensive and exclusive wine collection in Asia with over 17,000 labels, Robuchon au Dôme has been honored with the Wine Spectator’s “Grand Award” yearly since 2005. The restaurant offers a superb menu of French gastronomic cuisine, meticulously crafted by the world’s most Michelin-starred chef Joël Robuchon.